Flamboire (Le)
Meat, grill & griddle
- Average price70€
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- Info, Price & Menus
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Informations
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Just a few steps from the Place Clichy, discover this revisited chalet, located on Rue Blanche. Inside, you will find a unique decor with a huge and stunning chimney as a backdrop. In front of you, the Chef Jean-Yves Chesneau will cook a delicious meat in a wood-burning oven. Regularly basted drop by drop with animal fat, it is divinely cooked, juicy and crisp. For those who do not eat meat, fish is an excellent choice. All in a warm and friendly atmosphere.
- 54 rue Blanche, Paris, France
- leflamboire@hotmail.fr
- 0695017738
- https://www.leflamboire.com
Menu & prices
Starters
- Assiette de charcuterie aveyronnaise17 €
- Champignon sacrophyte de Roquefort façon Flamboire ( salade verte, tartine chaude de roquefort )14 €
- Foie gras maison22 €
- Crottin de biquette dans son pré14 €
- Salade du Flamboire : chèvre et saucisse sèche chaude d'Aubrac coupée au couteau14 €
Main courses
- Côte d'agneau aveyronnaise ( 3 côtes )36 €
- Entrecôte race Aubrac de chez Conquet ( environ 300g )40 €
- Dorade portion ( environ 300g à 400g )25 €
- Chateaubriand pavé de filet de boeuf ( environ 250g à 300g )32 €
- Côte de porc aveyronnaise ( environ 250g à 300g )80 €
Desserts
- Mousse au chocolat ( 74 % de cacao )12 €
- Crème brûlée à la vanille Bourbon13 €
- Fondant au chocolat ( 50 % de cacao )12 €
- Verrine aux fruits rouges11 €
- Café gourmand ( 3 dessers de la carte )11 €
Location
54 rue Blanche, Paris, France
Closed
Open hours today: 12:00 pm - 2:00 pm, 7:00 pm - 10:00 pm
Monday
12:00 pm - 2:00 pm7:00 pm - 10:00 pm
Tuesday
12:00 pm - 2:00 pm7:00 pm - 10:00 pm
Wednesday
12:00 pm - 2:00 pm7:00 pm - 10:00 pm
Thursday
12:00 pm - 2:00 pm7:00 pm - 10:00 pm
Friday
12:00 pm - 2:00 pm7:00 pm - 10:00 pm
Saturday
12:00 pm - 2:00 pm7:00 pm - 10:00 pm
Sunday
Closed
September 24, 2026 6:08 pm local time
Jean-Yves Chesneau
Co-owner
Jonathan Chesneau
Co-owner