The guide of

Paris best restaurants

Paris restaurants tested for you, recently opened tables, changes in chefs, or new menus!

NONO'S À L'HÔTEL DE CRILLON : PAUL PAIRET S'INVITE À PARIS !

Discover the best restaurants in Paris

Explore all our categories to find the Italian restaurant, Parisian brasserie, chef’s bistro, Thai restaurant, fine dining, or Michelin-starred spot that suits you.

Italian

Bistro

Montparnasse

Brasserie

Vegetarian

Chinese

Japanese

Indian

World cuisines

Browse our selections of restaurants in Paris by type of cuisine: from India to Africa, Japan, China, Italy and its trattorias…!

Italian

French

Vegetarian

Indian

Japanese

Restaurants mood

Sunday brunch mood, bistro, festive restaurant in Paris, romantic table for a date night, trendy or fashionable—find the mood that suits you…!

Brunch

Bistrot

With a view

Trendy

Romantic

Searching for a restaurant in Paris by neighborhood

Montmartre, Saint-Germain-des-Prés, Saint-Michel, near the Eiffel Tower, in the Marais… all the neighborhoods of Paris are waiting for you…!

Paris 18

Place d'Italie

Paris 8

Trocadéro

Saint-Germain des Près

The guide to the best restaurants in Paris

Bistros, Gastronomic Restaurants, Brasseries, all the good tables are on Bestrestaurantsparis

Welcome to Best Restaurants Paris, the reference guide to discovering the best restaurants in Paris. Imagine for a moment… Dinner in a Michelin-starred restaurant, a moment of sharing with friends in a friendly chef’s bistro, a suspended moment for an aperitif on a sunny rooftop overlooking the Eiffel Tower or the rooftops of the capital, or even a romantic dinner in an intimate setting… Best Restaurants Paris aims to guide you in your search.

Our mission? To accompany you in discovering the best tables in the capital, whether it’s traditional French cuisine, authentic Italian restaurants, refined Japanese cuisine, or tasty street food. No matter which neighborhood of Paris attracts you, or even neighboring cities in the Île-de-France region, whether it’s Bastille, Pigalle, or Montparnasse, or a spot in the heart of the capital, we are here to guide you towards the accomplished experience of a memorable meal.

A selection of restaurants, a story at each table

Best Restaurants Paris is more than just a simple guide. It’s a selection of our editorial team’s favorite restaurants, an invitation to discover unique places, new flavors, and fascinating stories. Every week, we offer new articles and update the profiles of the best restaurants in Paris with excerpts from their menus and maps.

From immersive restaurants to gourmet tables with exceptional views of Paris, to cozy neighborhood cafes, each place selected by us is a promise of a new culinary adventure.

Meet the great chefs of Parisian cuisine

Behind every great restaurant, there is a great chef. Among them, the famous Chef Paul Pairet, known for his 3 Michelin-starred restaurant Ultraviolet in Shanghai, has recently opened two new addresses in Paris, at the heart of the Hôtel de Crillon: Nonos and Comestibles, promising a lively and refined culinary experience.

But the adventure doesn’t stop there. Imagine tasting Greg Marchand’s starred cuisine at the Frenchie restaurant, or savoring terroir products sublimated by Thomas Chisholm at Bistrot Belhara. Indulge in the high-flying cuisine of Bruno Verjus at the Table restaurant (2 Michelin stars in the Michelin France guide), or the creativity of Julien Sebbag at the Créatures restaurant…

And what about the unique experience offered by Thierry Marx at the Mandarin Oriental, or the chefs of Parisian palaces such as Christian Le Squer at the George V, Eric Frechon at the Hôtel Bristol, or Yannick Alléno at the Pavillon Ledoyen? These emblematic chefs with their unique expertise contribute to making Paris the gastronomic capital of the world!

With Best Restaurants Paris, every dining experience becomes an opportunity to discover these ephemeral artists, their cuisine, and their culinary creations. So, are you ready to write your own gastronomic story? Happy discoveries and bon appétit!