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Restaurant photo
Restaurant photo
Restaurant photo
Restaurant photo
Restaurant photo
Fabrice David
Hugues Courage
    Director of the restaurant Marcella: Fabrice David  /  
    Owner of the restaurant Marcella: Hugues Courage

    Marcella

     -  Italian Cuisine
    1, boulevard de Courcelles - Paris 8ème
    contact@marcella.fr
    www.marcella.fr
    Lunch : Open 7/7
    Dinner : Open 7/7

    Hugues Courage is happy to welcome you to this Italian trattoria which opened in October 2016, located in the heart of the Place Villiers in the 8th district. With the brillant chef in the kitchen, you can enjoy a typical and generous menu, dedicated to fine products and home cooking. For a cappuccino on the grand and heated terrace or a dinner in the cozy lounges, Marcella will make you feel the Italian charm - accessible and welcoming - which one can appreciate at all hours.

    Menu extract of the restaurant Marcella

    Restaurant Marcella's starters

    19,50 €
    Salade de poulpe
    22,50 €
    Mozzarella burrata, tomates grappe et basilic
    24,50 €
    GRAND FRITTO MISTO
    8,50 €
    Légumes braisés, oeuf bio poché à la crème de truffe
    24,00 €
    Assiette de dégustation : burrata di bufala, burrata à la truffe et burrata fumé

    Restaurant Marcella's main courses

    18,50 €
    Tagliata de boeuf
    19,50 €
    Pizza con cotto al tartuffo
    18,50 €
    Hamburger Riviera et pommes sautées
    28,00 €
    Linguine aux gambas, minestrone de légumes au pesto
    18,50 €
    BURGER VÉGÉTARIEN

    Restaurant Marcella's desserts

    9,00 €
    TIRAMISÙ DELLA CASA
    7,00 €
    PANNA COTTA À LA VANILLE
    15,00 €
    Crème Marcella, légère et fouettée
    8,00 €
    Mousse au chocolat, amandes et pistaches grillées
    12,00 €
    Mandarines rôties au romarin et sorbet citron

    Restaurant Marcella's formules

    40,00 €
    Average price a la carte
    from 4,00 € to 19,00 €
    Aperitivo ( de 18h à 20h )
    15,00 €
    Brunch le samedi et dimanche (tarif enfant)
    29,00 €
    Brunch le samedi et dimanche
    CASTELLO DELLA SALA SAN GIOVANNI
    ANTINORI
    CASTELLO DELLA SALA SAN GIOVANNI
    CASTELLO DELLA SALA SAN GIOVANNI
    Souple et riche, les cépages utilisés sont ceux traditionnellement connus pour la production de l’Orvieto Classico (Procanico, Grechetto, Pinot Bianco, Viognier).
    The abuse of alcohol is dangerous for health, consume with moderation
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