Caviar Kaspia- Seafood
Caviar Kaspia has been a landmark in the public scene for over 80 years. From fashion designers to artists, writers, businessmen and connoisseurs, the whole Parisian smart set loves to meet on the first floor of 17, place de la Madeleine in the 8th district; Caviar Kaspia being such an embodiment of fun, luxury and refinement. All sorts of caviars are served, of course, as well as smoked fish plates or the very coveted Norwegian Salmon. Caviar Kaspia, simple food dedicated to high quality products.